Stories tagged with Southern Ute Food Distribution

Mia Lopez coats catfish in breadcrumbs Tuesday, June 20, in the Multi-Purpose Facility’s Kitchen. The class was taught by Chef Bill Barbone using catfish and bison donated by Southern Ute Food Distribution.

Fri Jun 30th, 2023

Cooking with Barbone

Fri Jun 4th, 2021

Obituary: Deanna Beth Frost

Abel Velasquez, a trainer with the SunUte Fitness program, partnered up with Deanna Frost, the Southern Ute Tribe’s Food Distribution Program Director and Rebecca McKibben, Culinary Manager with Manna Soup Kitchen, to host the most recent video, which highlights cooking techniques based on protein forward recipes with an emphasis on nutrition and fitness. The demonstration took place in Ignacio on Tuesday, June 23.

Thu Jul 2nd, 2020

Cooking with SunUte Fitness

Food Distribution Program Manager, Deanna Frost emphasizes a healthy diet with the program's goals of providing more fresh produce, including fresh farm eggs.

Sat Mar 28th, 2020

Southern Ute Food Distribution: Serving the community in a time of need

Food Distribution Program Manager, Deanna Frost emphasizes a healthy diet with the program's goals of providing more fresh produce, including fresh farm eggs.

Fri Aug 16th, 2019

Frost emphasizes fresh produce for Ignacio program

Food Distribution Program Division Head, Jeremy Cuthair (right) and Stock Clerk, Angelo Valdez stand in the warehouse supply room. Fresh fruits and vegetables, frozen meats and most other pantry staples are made available through the Tribe’s food program.

Fri Aug 31st, 2018

Redefining how food distribution serves the community

Health Services Dietician Kimberly Heintzman and Southern Ute Tribal Councilman Tyson Thompson talk about the importance of maintaining a healthy diet at the Food Tasting event Wednesday, April 15 at the SunUte Community Center.

Fri Apr 17th, 2015

Try it! It’s healthy and delicious

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