Stories tagged with brief grounding conversations

Geneva Watts-Gomez, SUIMA Kitchen Manager and Tony McCook, SUIMA Cook Assistant hand out meals at the Southern Ute Indian Montessori Academy. Breakfast and lunch will be provided to students for pick up, Monday mornings from 7:30 to 8:30 a.m. and lunches available for pick up Tuesday through Friday from 11:30 a.m. to 12:30 p.m. Sign up by calling Geneva Watts-Gomez, at 970-563-2770.

Fri Sep 11th, 2020

From the Eagle’s Nest: Welcome to the new school year!

 

 

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